After a Hot Yoga session, I was really hungry. I wanted something refreshing and satisfying, but not heavy. I was thinking about the large Fuji Apples I had bought at the store, and came up with this recipe on my way home. It was so tasty! I’ve since made another variation of it, recipe alterations included below.
– 1 Large Fuji Apple (or sweet apple)
– 2 Stalks Celery
– 1/4 Teaspoon Dried Thyme
– 2 Teaspoons Olive Oil
– 1/4 Teaspoon Salt or a pinch to taste
Dice up the apple into small chunks and place in a bowl. Chop up the celery in whatever size suits you and add to the bowel. Sprinkle your dried Thyme into a separate dish with the Olive Oil, add salt and stir until even distributed, then drizzle onto the apples and celery. Mix everything together, then enjoy! This ratio of ingredients made 2 large servings. You can easily multiply the quantity to create more portions.
Apple Romaine Salad
Follow the steps above, but add 2-4 leaves of diced Romaine lettuce, or roughly 2 cups. Simply delicious and refreshing!