Recipe: Applesauce Cookies

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May 19, 2011

After researching vegan cookies, I came up with this recipe. It is egg-less, and butter-less, but tastes light and is surprisingly soft. You can easily make these more crisp by baking longer. And, since it is so simple, it lends itself well to whatever additions you want. I have thought that crushed Walnuts, Pecans or […]